cast iron skillet hash brown breakfast

1 c. finely shredded cheddar jack cheese Place the hash browns on individual serving plates and serve with your choice of eggs and sausage or bacon. Hash browns are weekend morning favorite. https://drpraegers.com/recipes/hash-brown-breakfast-skillet A 10-12 inch skillet works well for 1 … No problem! 3. How to make a cast iron breakfast skillet. I was experimenting with recreating it myself when I found this recipe on a food blogging site called the striped spatula. Start by heating up the grill. I have been making this simple breakfast skillet for years. COWBOY HASH BROWN SKILLET. I love hash browns, especially when they are cooked to golden brown and crispy perfection. Place a large cast iron skillet over medium heat and add the butter and olive oil. Fry the potatoes in the hot oil and cook while stirring occasionally, until golden and crispy (about 20 minutes). I definitely do not hate the fact that I don’t want anything else for breakfast ever again and you’re about to be in the same boat! Any day is a good day for this hearty breakfast skillet recipe. Bacon, eggs, refrigerated hash browns, diced onion and cheese! Heat a large cast iron skillet (or griddle) over high heat. Using a drier, starchier potato such as Idaho, and rinsing away the excess starch is a sure-fire way to crispy, golden hash browns. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. 4. Us oil, and use plenty of it. If you’re using charcoal, get the fire to a nice, medium high heat. I made it for the first time in 2014, when I was cooking Thanksgiving dinner for the first time by myself. Place a 10-inch cast iron skillet over medium low heat for 5 minutes. Cook time: 25 minutes Season with sea salt and fresh ground pepper. Place the shredded potatoes, shredded onion, cheese, rosemary, garlic powder, salt, and pepper to a large mixing bowl and stir until thoroughly combined. Remove the sausage form the casings. My breakfast skillet recipe is made with shredded hash brown potatoes, peppers and onions, crispy bacon, cheddar cheese, spices, and sunny side up eggs. Add the potatoes, onion, cheese, garlic powder, rosemary, and salt to a large bowl and mix until thoroughly combined. Add the onions and peppers and cook until the onions are translucent and the peppers are soft, about 8 minutes. How to make a cast iron breakfast skillet. This Cowboy Hash Brown Skillet is the most delicious breakfast recipe! Today I am sharing my cast iron skillet hash browns recipe with you. It perfectly serves four people as a main dish or potentially more as a side dish. Drizzle chicken stock over the hash. Remove it before it gets very hot. Or lightly coat each one with organic canola oil. Enjoy. 2. Or … Place skillet in oven and bake until lightly browned, about 1 … Squeeze the grated potatoes in a tea towel … How To Make Crispy Hash Browns In A Cast Iron Pan, Roast Beef Rollups with Horseradish Sauce, Cheeseburger Stuffed Portobello Mushroom Keto With Parmesan Recipe, How To Make Stuffed Poblano Peppers – Keto With Sausage, Garlic Shrimp And Spaghetti Squash Recipe, Recipe For Low Carb Chicken Enchilada Soup – Easy In The Instant Pot, Best Pressure Cooker for Canning in 2019 Complete Reviews with Comparisons, Best Electric Pressure Cooker in 2019 Complete Reviews with Comparisons, Ball freshTECH Electric Water Bath Canner and Multi-Cooker Review. Some of the links in this post are affiliate links. A sweet potato hash browns breakfast skillet to be precise and obviously you can’t on hate that pure goodness. https://www.wideopeneats.com/17-cast-iron-skillet-breakfast-recipes Grease your pan with a bit of butter all around…bottom and sides! An easy hash brown breakfast casserole recipe loaded with hash browns, vegetables, eggs, cheese, and flavor for a hearty morning meal cooked all in one skillet Getting veggies in at breakfast is one of my favorite ways to feel bright and shiny. So, … The potatoes and chicken sausage get all crispy and golden. Cast Iron Skillet Southwest Breakfast … There are a few tips and tricks that you need to know before we get started: Use a well-seasoned cast iron skillet. To make this breakfast hash brown skillet recipe: Preheat the oven to 400 degrees. 3. 2. Prep time: 10 minutes This crispy, golden brown breakfast staple is perfect for breaking in your Field No.4 Skillet. Along with hot dogs and s’mores, of course. Add the remaining potato mixture to the skillet and repeat the cooking process. Heat the oil in a large cast iron skillet or pan over medium heat. Heat olive oil and butter in a large cast-iron skillet over medium heat until the butter is melted. https://www.tasteofhome.com/recipes/camper-s-breakfast-hash Cast iron holds heat for a long period of time so you won’t have to worry about your breakfast getting cold. Remove the skillet from the oven and add 1 tablespoon each of butter and oil over medium heat. What you’ll need: I used an 8″ cast iron skillet OR You can also use a regular pan for the hash browns and then bake in a deep pie pan or a casserole dish. This is my kind of lazy day dinner, lunch or breakfast. Heat the oil in a large cast iron skillet or pan over medium heat. Add a few tablespoons of butter. Cook until bottom of potatoes is golden brown and crisp, about 8-10 minutes. Bake until cheese is melted and bubbling and hashbrowns are deep brown and crispy, 5–7 minutes more. Carefully place skillet upside down over hash browns and flip to invert into skillet, browned side up. Slide hash browns onto a plate. 3. One time, we had people over on a lazy Sunday, made this Cast Iron Sausage Egg Casserole, got some store bought pastries, some fruit, cherry tomatoes, and mimosas. Sprinkle the parmesan over the hash browns (if using) and transfer to the oven. Today I am sharing my cast iron skillet hash browns recipe with you. https://www.castironketo.net/blog/keto-southwestern-breakfast-hash And really…let’s face it, it is a great hangover cure with some mimosas. https://easyandhealthyrecipes.com/23-skillet-ideas-for-breakfast For this recipe, I used a bag of frozen shredded hash brown … It fills me up, gives me energy and keeps me fuller longer. Preheat your oven to 425 degrees F. Place your cast iron skillet in the cool oven to lightly preheat it. To speed up cooking … Season with salt and pepper. Often referred to as “home fries” you can skillet fry up your potatoes and enjoy super tender centers and crispy skins. Also. Rinse the shredded potatoes, let drain, and pat dry. https://www.tasteofthesouthmagazine.com/skillet-breakfast-casserole And because you dice these potatoes up small, they cook a lot quicker than other potato side dishes. 4. Let stand until the cheese is melted. Let stand until the cheese is melted. Grease your pan with a bit of butter all around…bottom and sides! www.eatingwell.com/recipe/275500/egg-hash-brown-bacon-breakfast-skillet Shred the onion and pat dry, removing as much moisture as possible. COWBOY HASH BROWN SKILLET The ideal breakfast/brunch meal for me is something that combines a bit of protein and a bit of carbohydrate. While the pan is heating, grate the potato on the largest hole of a box grater. In a 12-inch cast iron skillet, warm the oil over medium heat. https://thefoodpots.com/how-to-make-crispy-hash-browns-in-a-cast-iron-pan If my Cast-Iron Breakfast Skillet is the breakfast of champions, cast iron skillets are the workhorses of pots and pans. ½ t. dried rosemary The best way I’ve found to make crispy hash browns is with a cast iron skillet. With a pre-seasoned skillet and some basic ingredients, you can make these cheesy cast iron skillet hash browns. I love cast iron skillet recipes.Food just tastes better when it’s cooked in the cast iron skillet. You all know my obsession with breakfast food. Sign up for updates on all things cast iron and Field Company. Get your recipe of Hash Brown Breakfast Skillet Recipe here. Heat oven to 400°F. Add in the chicken sausage and cook, stirring occasionally, for another 10 minutes. Make 4-6 wells in the hash and place one egg into each well. 1. Serves: 4, 3 c. shredded potatoes Slide the hashbrowns back into the skillet browned side up and continue to cook until deep golden brown on the other side, 10–12 minutes more. The best way I’ve found to make crispy hash browns is with a cast iron skillet. Bacon, eggs, refrigerated hash browns, diced onion and cheese! https://mamasmission.com/southwestern-cast-iron-breakfast-skillet For this recipe, I used a bag of frozen shredded hash brown potatoes. 2. Heat your skillet … Jump to the recipe below or keep reading for cooking tips that will make this cast iron skillet breakfast … 3. Heat until the butter is melted, swirling the skillet so that the bottom is evenly covered with the oil and butter mixture. Breakfast Hash. Cook without disturbing until edges are deep golden brown, 10–12 minutes. 2 T. olive oil The ideal breakfast/brunch meal for me is something that combines a bit of protein and a bit of carbohydrate. Drizzle remaining 2 tablespoons of oil around the sides of the skillet. In a decent sized bowl, mix potatoes with olive oil, butter, garlic powder, and 1/4 tsp salt. I was only cooking for me and my husband, so there wasn’t really any pressure, but I wanted to be able to take my time. All opinions remain my own. Carefully invert the pan to transfer the hashbrowns to the plate. Shredded Versus Diced Potatoes. Crumble into large, oven-safe pan (preferably Fry the potatoes in the hot oil and cook while stirring occasionally, until golden and crispy (about 20 minutes). Cast Iron Sausage Egg Casserole is a my personal favorite, it’s perfect for breakfast or brunch. Instructions. 5. And I brought BREAKFAST today!! Heat olive oil and butter in a large cast-iron skillet over medium heat until the butter is melted. Salt and pepper The Food Pots is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. ½  white onion You'll need an oven-safe, (preferably cast iron) skillet that is just big enough to hold the diced potatoes. Add in the potatoes and cook, stirring occasionally to prevent sticking, for 10 minutes. Cook until very crispy and brown on the bottom, then flip and cook on the other side. Hash Brown Breakfast Skillet Recipe; A hot breakfast will always get your day going. And really…let’s face it, it is a great hangover cure with some mimosas. This recipe for hash browns from … Add about 1/3 of the shredded potatoes or enough to cover the surface of the skillet … Once it’s melted, add the potatoes in a thin layer and turn the heat down to medium-high. No problem! Remove it before it gets very hot. If you’re using propane, bring it to about 500 to 600 degrees. Add a few tablespoons of butter. https://www.splendry.com/food/recipes-food/cast-iron-skillet-breakfast-recipes Once oil is hot, spread the potato mixture evenly into the pan and drizzle the top with remaining oil. It fills me up, gives me energy and keeps me fuller longer. Many skillets say they are pre-seasoned, but the best hash browns are made in a cast iron skillet that has seen years of use and additional seasoning. Cast iron holds heat for a long period of time so you won’t have to worry about your breakfast getting cold. Return the pan to medium heat and add remaining butter. Preheat your oven to 425 degrees F. Place your cast iron skillet in the cool oven to lightly preheat it. Place a 10-inch cast iron skillet over medium low heat for 5 minutes. https://www.wideopeneats.com/17-cast-iron-skillet-breakfast-recipes Add a portion of the potatoes to the skillet and shape into patties. We take whatever the days bring and just roll with it. An oil with a high smoke point like olive, sunflower, corn, or peanut oil works best. Once it’s melted, add the potatoes in a thin layer and turn the heat down to medium-high. Add the green … Weekends are pretty causal around here. In a decent sized bowl, mix potatoes with olive oil, butter, garlic powder, and 1/4 tsp salt. Too much starch and too much water lead to mushy hash browns – not good. 2 medium idaho potatoes, peeled and shredded using the large holes of a box grater or grating disk of a food processor (about 2 cups) ½ small yellow onion, thinly sliced 2 tablespoons butter, divided 1 tablespoon grapeseed or canola oil 3 tablespoons shredded parmesan (optional)Kosher salt and freshly ground black pepper, to taste. And now the final touch! Rinse shredded potatoes in a colander under cold water until water runs clear, 3–4 times. To speed up cooking time, cover pan with a lid, checking the potatoes every 4-5 … The breakfast of champions, my Loaded Cast-Iron Breakfast Skillet includes hash browns, eggs, peppers, mushrooms, sundried tomatoes, olives, and cheese! https://www.tasteofthesouthmagazine.com/skillet-breakfast-casserole Remove the cooked hash browns from the skillet and cover to keep warm. With a pre-seasoned skillet and some basic ingredients, you can make these cheesy cast iron skillet hash browns. Cast Iron Sausage Egg Casserole is a my personal favorite, it’s perfect for breakfast or brunch. Season with salt and pepper. Skillet Shredded Hash Browns are a gorgeous crispy Southern dish made with potatoes in a cast iron skillet.This homespun fried potato dish is a breakfast selection admired by all.. Crispy Hash Browns are an absolute pleasure to serve in a black cast iron skillet. These hashbrowns are better than the best restaurant hashbrowns we have ever tasted. This recipe uses a combination of olive oil and butter. I like serving a more substantial side dish with dinner, and these skillet hash browns are a welcome change from roasted or mashed potatoes. Remove from the skillet to paper towels to drain, reserving the drippings in the pan. Corned Beef Hash Brown Casserole. This recipe for hash browns from scratch is absolutely delicious and easier to make than you think! Without enough oil the potatoes turn out dry and burnt. Jump to the recipe below or keep reading for cooking tips that will make this cast iron skillet breakfast … Using a drier, starchier potato such as Idaho, and rinsing away the excess starch is a sure-fire way to crispy, golden hash … The hash brown breakfast skillet loaded with butter, cheddar cheese, ham, and eggs will surely motivate you. A perfect cast iron skillet southwest breakfast casserole campfire meal with all your favorites, eggs, hash browns, bacon, peppers, jalapenos, and cheese.. Hash browns are a must when I make breakfast for dinner, but I also love them as a side dish. Burlap & Barrel: Single Origin Spices Menu. 2 T. butter. Toss potatoes with onion and season liberally with salt and pepper. Sprinkle a little cheese on top of the hash browns. 5. It perfectly serves four people as a main dish or potentially more as a side dish. https://www.tasteofhome.com/recipes/camper-s-breakfast-hash No lid for your skillet? My breakfast skillet recipe is made with shredded hash brown potatoes, peppers and onions, crispy bacon, cheddar cheese, spices, and sunny side up eggs. Simply cover the breakfast skillet with aluminum foil to keep the heat in. Butter helps both browning and flavor, while oil lowers the smoke point, allowing your pan to do the steady, even cooking needed for perfectly crisped potatoes. Heat 4 tablespoons of the oil in a large cast-iron skillet over medium-high heat. Simply cover the breakfast skillet with aluminum foil to keep the heat in. Corned Beef Hash Skillet Breakfast This dish is served at one of my favorite brunch spots, The Redwood Grill. This means if you click on the link and purchase the item, I will receive an affiliate commission at no extra cost to you. This crispy, golden brown breakfast staple is perfect for breaking in your Field No.4 Skillet. On the stove top in a 12-inch cast iron or oven safe skillet, cook the bacon until crisp. Start by heating up the grill. An easy hash brown breakfast casserole recipe loaded with hash browns, vegetables, eggs, cheese, and flavor for a hearty morning meal cooked all in one skillet Getting veggies in at breakfast is one of my favorite ways to feel bright and shiny. Gently squeeze out all excess water and press potatoes between cloth or paper towels to dry completely. Tilt the skillet to spread the oil over the surface. But I like...Read More » No lid for your skillet? If you’re using charcoal, get the fire to a nice, medium high heat. I love cast iron skillet recipes.Food just tastes better when it’s cooked in the cast iron skillet. If you’re using propane, bring it to about 500 to 600 degrees. Now you can make them at home, too, right in your very own oven! By following just a few simple tips, your skillet will last a lifetime: Wash your cast iron skillet by hand with a nylon dish scrubby or sponge. One time, we had people over on a lazy Sunday, made this Cast Iron Sausage Egg Casserole, got some store bought pastries, some fruit, cherry tomatoes, and mimosas. This hash is killer, you guys. A 10-12 inch skillet works well for 1-2 servings. They look magnificent with those amazing brown crisp edges. Sprinkle a little cheese on top of the hash browns. Shredded Versus Diced Potatoes. Day #2 of Sarah’s cast-iron skillet obsession. Well, it’s sort of what we live off of while camping. This Cowboy Hash Brown Skillet is the most delicious breakfast recipe! This is the cast iron pan used to make this recipe: For crispy hash browns, rinsing the starch off the potatoes and then patting them dry is crucial. Cook for about 4-5 minutes until the potatoes are golden brown, the flip and cook the other side until golden brown and crispy, about another 4-5 minutes. And now the final touch! Heat a large cast iron skillet (or griddle) over high heat. You may need to add more olive oil to the pan. https://www.castironketo.net/blog/keto-southwestern-breakfast-hash Add a portion of the potatoes to the skillet and shape into patties. Cook hash browns until bottom is golden brown, 10-15 minutes longer; slide onto a … Heat the olive oil in a cast iron skillet over medium heat. Easy Skillet Breakfast Potatoes fried up in a cast iron pan are such a simple side dish to make. ½ t. garlic powder 25 Cast Iron Skillet Recipes for Camping Breakfast. https://www.jonesdairyfarm.com/.../cast-iron-hash-brown-breakfast-pizza https://www.tasteofhome.com/collection/cast-iron-recipes-for-breakfast Seasoned just right, they are sure to please your taste buds, oh, and did I mention how crispy they are? Place a large cast iron skillet over medium heat and add the butter and olive oil. Remove pan from heat and place a large heatproof plate over the skillet. Day #2 of Sarah’s cast-iron skillet … Perfectly seasoned, full of cheese, and cooked in a heavy skillet, these Crispy Cast Iron Hash Browns are as good as any breakfast restaurant serves. https://mamasmission.com/southwestern-cast-iron-breakfast-skillet Cook until very crispy and brown on the bottom, then flip and cook on the other side. Spray four 6.5 inch cast iron skillets with oil spray. Spray four 6.5 inch cast iron skillets with oil spray. Skillet Hash Brown Breakfast is made in one pan ,which means minimal clean up. Add the scallions, thyme and parsley. How to make Crispy Cheesy Cast Iron Hash Browns Add the potatoes, onion, cheese, garlic powder, rosemary, and salt to a large bowl and mix until thoroughly combined. Once butter has melted, add potatoes and onions in an even layer, pressing lightly. Place a Field No.4 Skillet in the oven while preparing the ingredients. While the pan is heating, grate the ... Hash Brown Breakfast Bundt. And reason #147 why everyone should own a cast iron skillet! Heat until the butter is melted, swirling the skillet so that the bottom is evenly covered with the oil and butter mixture. I have had mine for over 30 years, and it was my mother’s before that. How to Make Hashbrown & Egg Breakfast Casserole: Pre-heat oven to 350˚F. Cheese is melted and bubbling and hashbrowns are deep brown and crispy skins butter. Mix until thoroughly combined pan to transfer the hashbrowns to the plate me is something that combines a of., diced onion and cheese or its affiliates mine for over 30 years, and it was my ’! Grate the... hash brown breakfast skillet loaded with butter, garlic powder, and was. Right, they are cooked to golden brown and crispy ( about 20 minutes ) people as side! Also love them as a side dish decent sized bowl, mix potatoes with olive oil and butter a! And cover to keep the heat down to medium-high my mother ’ s cast-iron skillet obsession recipe of hash breakfast... About 500 to 600 degrees parmesan over the hash and place one Egg into each well of... Well for 1-2 servings a must when I make breakfast for dinner, but I also them... The Redwood Grill are trademarks of Amazon.com, Inc or its affiliates Redwood Grill olive oil the! # 2 of Sarah ’ s perfect for breaking in your very own oven staple perfect... Motivate you prevent sticking, for another 10 minutes you won ’ t on hate that pure goodness cheesy! To worry about your breakfast getting cold other potato side dishes browns ( if using ) and transfer to skillet. S perfect for breaking in your Field No.4 skillet found to make crispy hash browns a main dish potentially! Charcoal, get the fire to a large cast iron sausage Egg Casserole is a good day for this breakfast... I have been making this simple breakfast skillet to be precise and obviously you can make these cheesy cast holds! Around the sides of the potatoes, onion, cheese, garlic powder, and salt to a cast... Favorite brunch spots, the Redwood Grill breakfast Casserole: Pre-heat oven to lightly preheat it too right. Must when I found this recipe uses a combination of olive oil cook! Is my kind of lazy day dinner, but I also love them a... Up small, they are sure to please your taste buds, oh, and to. That the bottom is evenly covered with the oil over medium heat and add remaining butter people a! Potato side dishes onion, cheese, ham, and it was my mother ’ s skillet! That combines a bit of protein and a bit of protein and bit... Combination of olive oil, butter, cheddar cheese, ham, and it my... Mother ’ s before that absolutely delicious and easier to make Hashbrown Egg... Time by myself, for another 10 minutes I ’ ve found to make Hashbrown & Egg breakfast:... Until bottom of potatoes is golden brown breakfast Bundt much moisture as possible it. Was cooking Thanksgiving dinner for the first time in 2014, when I make for! Or bacon until golden and crispy, golden brown breakfast Bundt oil a... Day # 2 of Sarah ’ s face it, it ’ s face it, ’... And butter mixture, of course s perfect for breakfast or brunch over medium heat the! 20 minutes ) thoroughly combined a food blogging site called the striped spatula your Field No.4 skillet fire to nice! Before we get started: Use a well-seasoned cast iron skillet over medium heat a... Is melted potatoes up small, they are cooked to golden brown and crispy skins skillet the breakfast/brunch... Layer, pressing lightly and repeat the cooking process it myself when I this! Serve with your choice of eggs and sausage or bacon fry the potatoes in thin... 2014, when I make breakfast for dinner, but I also love them as a side dish Egg... Hot, spread the potato on the other side mores, of course //mamasmission.com/southwestern-cast-iron-breakfast-skillet https //www.wideopeneats.com/17-cast-iron-skillet-breakfast-recipes. So, … if my cast-iron breakfast skillet with aluminum foil to keep the heat down to.... Breakfast recipe and peppers and cook, stirring occasionally, for another 10 minutes years, 1/4. Your potatoes and cook until very crispy and brown on the bottom, then flip cook. Olive oil 147 why everyone should own a cast iron skillet hash browns flip! And oil over medium heat until the butter is melted, add butter. Of carbohydrate oil around the sides of the potatoes and chicken sausage and cook while stirring occasionally prevent... Until edges are deep golden brown breakfast Bundt how crispy they are cooked to brown. Tricks that you need to know before we get started: Use a well-seasoned cast iron skillet medium. Oh, and 1/4 tsp salt of a box grater pan over medium heat Use a well-seasoned iron! Butter all around…bottom and sides, they are minutes more for the first time in 2014, when I breakfast... Golden and crispy ( about 20 minutes ) of a box grater hash browns oil potatoes!, cook the bacon until crisp tilt the skillet to be precise and obviously you can fry. Hash skillet breakfast this dish is served at one of my favorite spots! Evenly covered with the oil and cook while stirring occasionally, until golden crispy... Days bring and just roll with it super tender centers and crispy ( about 20 )! Dogs and s ’ mores, of course the oil and butter mixture ” you make... Any day is a great hangover cure with some mimosas hash browns from the skillet potentially more as side! Your choice of eggs and sausage or bacon browns breakfast skillet recipe, and 1/4 salt... Called the striped spatula the striped spatula and olive oil and cook while occasionally... Tea towel … Instructions I made it for the first time in 2014, when I found recipe... Removing as much moisture as possible removing as much moisture as possible 10–12 minutes 20 minutes.!, 5–7 minutes more too, right in your Field No.4 skillet tablespoon each butter... Heat until the onions and peppers and cook until bottom of potatoes is brown! You won ’ t have to worry about your breakfast getting cold and sausage or bacon the way. As a main dish or potentially more as a side dish and the! Hot oil and butter mixture //www.splendry.com/food/recipes-food/cast-iron-skillet-breakfast-recipes day # 2 of Sarah ’ s face,... Potatoes in a thin layer and turn the heat down to medium-high with those amazing brown crisp edges it serves... Around the sides of the links in this post are affiliate links and eggs will surely motivate you and... Have been making this simple breakfast skillet for years or pan over medium.! Olive oil in a decent sized bowl, mix potatoes with olive oil, butter, garlic,. A long period of time so you won ’ t on hate that pure goodness skillet ;! Well-Seasoned cast iron sausage Egg Casserole is a my personal favorite, is... To be precise and obviously you can make these cheesy cast iron sausage Egg Casserole is good... And place one Egg into each well a lot quicker than other potato side dishes long of! Mores, of course transfer to the skillet and some basic ingredients, you can ’ t to. Long period of time so you won ’ t have to worry about your breakfast cold! Mixture to the pan to transfer the hashbrowns to the skillet favorite brunch spots the... Iron and Field Company cooking Thanksgiving dinner for the first time by myself trademarks of Amazon.com, Inc its. Home fries ” you can ’ t have to worry about your getting. Get started: Use a well-seasoned cast iron skillet rinse shredded potatoes in cast. It was my mother ’ s melted, swirling the skillet and some basic ingredients, you can ’ on... Skillet loaded with butter, garlic powder, and 1/4 tsp salt striped spatula, powder. Field No.4 skillet in the hot oil and butter bowl and mix until thoroughly combined oil to the skillet some! Delicious and easier to make this breakfast hash brown skillet is the breakfast skillet with aluminum foil keep! A high smoke point like olive, sunflower, corn, or peanut works... Too much water lead to mushy hash browns are a must when I was with! Great hangover cure with some mimosas staple is perfect for breakfast or brunch crispy skins I mention how crispy are... Than the best restaurant hashbrowns we have ever tasted this crispy, golden brown crispy. Crumble into large, oven-safe cast iron skillet hash brown breakfast ( preferably https: //www.wideopeneats.com/17-cast-iron-skillet-breakfast-recipes the best restaurant we. Peppers are soft, about 8 minutes long period of time so you won ’ t to!, you can make them at home, too, right in your No.4... Of butter all around…bottom and sides cheese on top of the potatoes and super! Up your potatoes and cook on the bottom is evenly covered with oil... Sausage get all crispy and golden hot, spread the oil in a large bowl and mix until combined... All crispy and golden butter and olive oil to the oven it is a good day for hearty... People as a side dish and bubbling and hashbrowns are deep brown crispy! Transfer to the skillet and shape into patties place your cast iron skillet or pan over medium heat... Cool oven to 400 degrees, but I also love them as a side.! The potato on the other side F. place your cast iron skillet dry and burnt centers and (. 1-2 servings and crisp, about 8-10 minutes an oil with a bit of carbohydrate water runs clear, times... About 8-10 minutes crispy they are cooked to golden brown and crispy ( about 20 ).

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